Cristalli di Zucchero
Roma, 2020
The small pastry meets the mastery of the Pastry Chef Marco Fontana

At Cristalli di Zucchero you can find small pastry and leavened desserts, expertly made by pastry chef Marco Fontana, but not only that! there are also delicious proposals of savory gastronomy and tailor-made cakes. Each product is made with care and professionalism by two young enthusiasts and their team. The address is ideal for the most demanding and gluttonous palates, from 7AM to 9 PM they will be able to welcome you with taste in their pleasant outdoor area.

Brand Identity restyling, Graphic concept for the store and packaging , Development of the salty F&B offer.