Platz, Grand Bistrot
2015, Rome
A real bistro to satisfy all needs

A bistro open from morning until night for breakfast, lunch, aperitif, dinner and after dinner, characterized by the versatility of the gastronomic and architectural choices.

360-degree consultancy, market study, food concept, economic feasibility analysis, food hunting and supplier research, creation of menu and recipes, architectural concept, artistic direction of architectural works, graphic concept, executive graphic project, staff training, pre-launch and launch trial, press office, communication plan, social media management.