A small food place with a light-hearted atmosphere dedicated to one of the best street foods on the Riviera Romagnola: piadina, here proposed in a pop, contemporary and super-colourful key. The scrupulous study of the dough guarantees in fact 4 different types of dough: white with lard, yellow with turmeric, green with spinach and black with vegetable coal. The possibility, for the customer, to create his own piadina step by step, choosing the dough, the filling and the size contributes to the friendly, easy and fun soul of the size (normal o mini tris).